Breaded Scampi Tails £19

served with chips & tartare sauce

Cider Battered Cod £20(G/F)

served with hand cut chips, mushy peas, lemon wedge & tartar sauce

Steak & Guinness Pie £19

in short crust pastry, with steamed vegetables or mushy peas, chips or mashed potato 

Mixed Grill£26

steak, gammon, lamb Chop, pork steak, sausage, black pudding  & liver  served with chips, mushroom, tomato & onion rings

8oz Beef Burger £18

served on a brioche bun topped with mature cheddar, bacon, 

cider battered onion ring, lettuce & tomato, served with chips

Crispy fried Chicken Burger £18

marinated in buttermilk & spices, served on a brioche bun topped with sweet chilli  & mayo, lettuce, tomato, served with chips

Gammon Steak 10oz £19 / 5oz £15 (g/f)

served with griddled pineapple or egg, chips & garden peas

Rump Steak 10oz £26/ 5oz  £17(GF) 

cooked to your liking, served with roast tomatoes, mushroom, 

onion rings, rocket salad & chips 

Side Sauces- £5.00(G/F)

Peppercorn, Diane, Red Wine, Stilton

Lasagna £19

served with salad & garlic bread

Moussaka £20

made with minced lamb, oregarno & nutmeg 

served with a greek salad & roasted potatoes

Tuscan creamy chicken papadelle pasta £20

Panfried chicken in a creamy tomato & paprika sauce with spinach, peppers, marinated olives topped with parmesan,  rocket salad & garlic bread

Vegetable Lasagna £17

served with salad & garlic bread

Curry – Chicken, King Prawn Or vegetable £18

served with rice & naan (vegan/a)(g/f)

Fish Pie £20 (G/F)

an assortment of cod, prawns, salmon & smoked haddock sautéed with shallots, white wine & cream, topped with buttered mashed potato, served with steamed vegetables

Seabass in a white wine sauce (G/F) £22

served with vegetables &  roasted new potatoes 

Seafood Linguini £20

poached salmon, cod, king prawns, mussels in a spinach & white wine sauce with parmesan,  rocket salad & Garlic bread

Chicken Supreme £25(G/F)

with roasted new potatoes, leek & white wine sauce, bacon, leeks & sprouting brocolli

Greyhound Grill £16    (served 11.30 – 2.30)

with sausage, bacon, egg, tomato, mushrooms & black pudding served with chips